Kerrie Thome started Starry Ice Cream in April of 2018 with a sold-out ice cream social in Boyd, Texas. After making homemade ice cream for family and friends for many years and attending the University of Wisconsin’s Ice Cream Maker’s Course, Kerrie decided her passion for ice cream making needed to be shared. Since 2018 she has handcrafted thousands of pints and small cups for special events, pop ups and festivals. In May 2020, a delivery service was started as a way to bring joy to Fort Worth in lockdown. Starry Ice Cream is lovingly made only by Kerrie and in very small batches. It is produced using high-quality, flavorful ingredients and artistic flair. Flavors are often inspired by people, music, art, stories, dreams, and the starry sky.